Vol. 6 No. 4 (2007)

Published: 2007-12-30

ASPE_2007_T6_n4.pdf (Język Polski)

Articles

SOURCES OF FINANCING THE PROTECTION OF THE ENVIRONMENT IN POLAND – CASE STUDY OF MAZOWSZE DISTRICT

Agnieszka Biernat-Jarka, Natalia Wyszyńska

5-12

pdf (Język Polski)

ANALYSIS OF FACTORS AFFECTED ON EFFICIENCY MILK FARMS

Sławomir Jarka

13-18

pdf (Język Polski)

RESEARCH ON THE AGRARIAN STRUCTURE IN POLAND IN SPATIAL GRASP

Karol Kukuła

19-27

pdf (Język Polski)

ECONOMIC AND ENVIRONMENTAL VALUE OF EUROPEAN MOUNTAINS

Wiesław Musiał

29-38

pdf (Język Polski)

FARMERS’ PENSIONS AS AN INSTRUMENT OF AGRARIAN STRUCTURE CHANGES IN POLAND

Paweł Pięta

39-47

pdf (Język Polski)

INSTITUTIONS IN SOCIO-ECONOMIC LIFE – METHODOLOGICAL ISSUES

Wojciech Pizło

49-56

pdf

RELATIVE EFFICIENCY OF OILSEED CROPS PRODUCTION IN THE SELECTED FARMS IN EUROPE AND THE WORLD IN 2005

Jacek Prochorowicz, Robert Rusielik

57-62

pdf

ENTREPRENEURSHIP OF RURAL WOMEN IN POLAND AND SOUTH DAKOTA – COMPARISONS

Janina Sawicka

63-70

pdf (Język Polski)

ENTREPRENEURSHIP IN THE PUBLIC AWARENESS OR RURAL INHABITANTS – EXAMPLE OF THE CHOSEN COMMUNES IN THE EAST BORDERLAND OF POLAND

Izabella Sikorska-Wolak

71-81

pdf (Język Polski)

CHANGES AT RURAL AREAS IN POLAND

Anna Skwara

83-93

pdf (Język Polski)

PRODUCERS GROUP ACTIVITY SUPPORT IN POLISH AGRICULTURAL POLICY

Grzegorz Spychalski

95-103

pdf (Język Polski)

OUTSOURCING’S COST-BENEFIT ANALYSIS OF TRANSPORT SERVICES BASING UPON MILK COOPERATIVE IN LUBLIN

Agata Szewczyk

105-115

pdf (Język Polski)

GENETICALLY MODIFIED FOOD IN THE OPINION OF CONSUMERS

Elżbieta Tomkiewicz, Anna Zając

117-124

pdf (Język Polski)

TRENDS IN MEAT INDUSTRY – PRODUCTION, CONSUMPTION AND TRADE

Harun Uçak

125-131

pdf