BORCHARD, J.; KRACIUK, J. STRATEGIES OF FUNCTIONING OF THE SELECTED TRANSNATIONAL CORPORATIONS FROM THE FOOD SECTOR. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 2, n. 2, p. 15–26, 2003. Disponível em: https://aspe.sggw.edu.pl/article/view/981. Acesso em: 29 mar. 2024.