MAZURKIEWICZ-PIZŁO, A.; PACHUCA-SMULSKA, B. ACCESS TO INFORMATION AS A DETERMINANT OF THE CONSUMER BEHAVIOR AT THE FOOD MARKET. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 11, n. 4, p. 35–46, 2012. Disponível em: https://aspe.sggw.edu.pl/article/view/552. Acesso em: 29 apr. 2024.