TARCZYŃSKI, W.; TARCZYŃSKA-ŁUNIEWSKA, M. EVALUATION OF FUNDAMENTAL STRENGTH OF FOOD COMPANIES ON THE WARSAW STOCK EXCHANGE. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 16, n. 1, p. 93–100, 2017. DOI: 10.22630/ASPE.2017.16.1.10. Disponível em: https://aspe.sggw.edu.pl/article/view/347. Acesso em: 9 may. 2024.