KOSZELA, G.; SZCZĘSNY, W. CHANGES IN FOOD WASTE LEVEL IN THE EU COUNTRIES. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 16, n. 1, p. 43–52, 2017. DOI: 10.22630/ASPE.2017.16.1.05. Disponível em: https://aspe.sggw.edu.pl/article/view/342. Acesso em: 29 apr. 2024.