SZYMAŃSKA, E. DETERMINANTS OF PROFITABILITY OF ENTERPRISES OF MEAT INDUSTRY IN POLAND. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 16, n. 3, p. 83–91, 2017. DOI: 10.22630/ASPE.2017.16.3.36. Disponível em: https://aspe.sggw.edu.pl/article/view/320. Acesso em: 5 may. 2024.