WU, Y.; TAKÁCS-GYÖRGY, K. THE CRITICAL IMPORTANCE OF ASSESSING STAKEHOLDER AWARENESS OF FOOD SAFETY AND SECURITY ACROSS THE FOOD VALUE CHAIN. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 23, n. 4, p. 33–44, 2024. DOI: 10.22630/ASPE.2024.23.4.16. Disponível em: https://aspe.sggw.edu.pl/article/view/9820. Acesso em: 13 jan. 2025.