DANIŁOWSKA, A. THE ROLE OF STATE AID FOR AGRI-FOOD ENTERPRISES IN THE UE MEMBERSHIP CONDITIONS. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 9, n. 2, p. 61–69, 2010. Disponível em: https://aspe.sggw.edu.pl/article/view/733. Acesso em: 22 nov. 2024.