KOMOROWSKA, D. DEVELOPMENT OF ORGANIC PRODUCTION AND ORGANIC FOOD MARKET IN EUROPE. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 13, n. 4, p. 91–101, 2014. Disponível em: https://aspe.sggw.edu.pl/article/view/472. Acesso em: 3 jul. 2024.