SZALONKA, Katarzyna; ŚWIATOWY, Grażyna; WITEK, Lucyna. HEALTH AS A DETERMINANT OF THE DEVELOPMENT OF THE ORGANIC FOOD MARKET. Acta Scientiarum Polonorum. Oeconomia, [S. l.], v. 15, n. 3, p. 115–122, 2016. Disponível em: https://aspe.sggw.edu.pl/article/view/378. Acesso em: 10 apr. 2025.